Monday, March 9, 2009

Zara Tapas Bar, Chennai Airport

I had landed in the Chennai Airport and had to wait there as I had gone to Chennai to see off a relative of mine who was flying to Australia.
What better way to spend time than have a few rounds in a bar.
The bar is not stacked with the best foreign liquor.  The interiors are dark and the service was not the best I have seen.  However, I must admit that the service was way better than what one would get in the lounges in Chennai Airport.
The bar, as the name suggests, serves Tapas - Spanish snacks.  The main courses vary between Indian and Spanish and I did not have the time for these.
I had a few rounds of RC Whiskey and a few snacks to go with it.
You are welcomed with some warm bread topped with a variation of Salsa sauce - not bad as it was complementary.  (Unlike most bars in India, the complementary snacks stop with this)
The 'Gambas Al Ajilo' - stir fried prawns (deviened with tail intact) was tasty.  The prawns were nice and juicy and had a lot of garlic flavour.  Was indeed a good cocktail snack.
'Spicy Squid' was rings of squid cooked in a very thick gravy of tomato, garlic and chilli - also made for a good cocktail snack.
Finally, the 'Berenjinas Gartinadas' - Chopped brinjal baked with cheese was a disappointment.  Although they tried to throw in 'one' leaf of basil, and baked it with a tomato gravy and cheese, it was flavourless.  Probably if it had been layered with more basil, it might have tasted better.
These food items cost a bit more than INR 500/-
The cost of 1 large RC was (I think) INR 160/-
Certainly a place to visit @ the airport when you have nothing else to do.

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