This eatery is attached to the HPCL petrol bunk on NH-7 between Hosur and Krishnagiri. It serves vegetarian fare - specializing in South Indian tiffins. It is in the same HPCL complex that also houses a Cafe Coffee Day outlet.
It is not air conditioned and can seat around 75 pax. No liquor is served.
Going For
+ Ample Parking - since it is attached to a petrol bunk.
+ Food's quite good - The parotta kurma, the masala dosai and the onion uthappam were all quite good (not great) and served hot and fresh.
+ Not too much mark up on bottled / canned drinks - the coke can had a mark up of INR 2/- on MRP, which is quite reasonable.
Not Going For
- Blink and you may miss the 'mineral' water billed to you since it is kept on your table (INR 15/-). Of course you can have it reversed if you have not consumed the same.
- Side eats to go with the dosai are only sambar and two varieties of chutnies (most of the restaurants in Chennai serve at least 3 chutnies and some also serve chili powder). Maybe I am expecting too much here.
-Less quantity of kurma served with the parotta - of course, they do get you more, if required, but in the first instance itself if it would have been better if it were adequate.
- Would be nice if idly were available through the day.
1 plate parotta + 1 masala dosai + 1 diet coke can + 1 onion uthappam cost INR 107/-.
Reco - Certainly worth it. Fill up ur tank and then tank up on food!
Reco - Certain
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