One is greeted by a foul smell (of drainage) even as you enter this restaurant situated @ the basement level of the building. There is no A/C section and there are around 10 tables give or take a few. There is nothing to mention about the interrriors or the service.
The tandoori rotis seem to be made of maida and not atta and were 'nanish'. The gravy of the mutton curry seemed very good, the pieces were quite 'bony' and small - so the experience of chewing the juicy mutton piece is lost. The butter chicken lacked butter and the gravy was not great either. Prices are reasonable @ INR 250 for a meal for 2.
I certainly would not step in there again.
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